Beau Joie Brut Champagne VGK Edition - This special cuvee from Epernay, France, offers a blend of 60% Pinot Noir and 40% Chardonnay in a zero-dosage style, giving it a dry, crisp profile. Known for its citrus and mineral-driven flavors, this Champagne is perfect for celebratory moments and pairs well with seafood or light appetizers.
Trapiche Terroir Series Malbec (Finca Ambrosia) - A single-vineyard Malbec from Mendoza, Argentina, this wine features black cherry, cassis, and earthy notes with a touch of dark chocolate. Aged in French oak, it has a medium body with fine tannins, making it a good pairing for red meats.
2015 Somnium Cabernet Sauvignon, Napa Valley - This Cabernet Sauvignon is rich with notes of dark fruit, blackcurrant, and hints of cocoa and cedar. It has a bold structure balanced by subtle spice, ideal for pairing with lamb or venison.