Name of Company - Chef Leo's Food Lab (chefleotonight.com)
Blackout Dates - No blackout dates (Event must be on a Tuesday, Wednesday, Friday or Saturday as long as another class is not already scheduled)
Expiration Date - 6 months from date of auction
What is included? - Private event at Chef Leo's Food Lab for 8 guests (Up to 16 guests can attend for an extra fee) The Food Lab provides all ingredients, utensils, water and soda. It is a BYOB establishment so guests are welcome to bring alcohol. The winner of this donation can choose a theme from the list below to cook with their group. Class participants mainly work on one recipe and come together for a family style dinner when finished. All recipes are given out at the end of class.
--->Themes to choose from:
- Yes Chef! Food From The Bear - Braised chuck steak sliders with au jus, Tina's Rosemary Mashed Potatoes, Carmy's Lemon Chicken Picatta, Mikey's Family Spaghetti, Ebrahim's Chicken Suqaar
- Fusion Friday - California Roll Fries, Butter Chicken Wings, Smash Burger Tacos, Sicilian Street Corn, Sesame Soy Surf and Turf Skewers
- Winter in AZ -Tallegio and Gruyere Grilled Cheese with Strawberry Caper Jam, Guiness Stout Braised Short Ribs, Crispy Chardonnay, Herb and Garlic Braised Chicken Thighs, Brown Butter Mashed Potatoes with Crispy Garlic, Hickory Smoked Buttery Roasted Carrots
- Seafood Paradise - Mango Salsa Salmon with a Spicy Honey Butter Glaze, Creamy Lobster Bisque, Cajun Style Buttery Shrimp Scampi, Crispy Garlic Parmesan Herbed Potatoes, Lemon Pepper Broccolini
- Bourbon Kitchen - Smoked Bacon Bourbon Tomato Bisque with Grilled Cheese Croutons, Tender Steak with Honey Bourbon Glaze, Brie Flatbread with Prosciutto and Bourbon Bacon Jam, Skillet Bourbon Glazed Carrots, No Bake Honey Bourbon Balls
- Bacon Chronicles - Bacon Wrapped Carne Asada Bites, Roasted Brussel Sprouts with Bacon and Garlic Fluff, Sautéed Corn w/ Smoked Bacon, Shrimp and Chimichurri, Maple Sriracha Glazed Bacon Wrapped Carrots, Bacon Wrapped Pulled Pork Jalapeno Poppers
- Surf and Turf - Chimichurri Shrimp and Scallop Skewers, Garlic Herb Butter Poached Lobster Bites, Sous Vide Filet Mignon w/ a Red Wine Pan Sauce, Roasted Vegetable Medley, Sesame Soy Surf and Turf Bites
