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Dinner at Lelli's On The Green
$900 current bid
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Dinner for four (4) at Chef's table at Steven Lelli's Inn On the Green in Farmington Hills, MI

Prepared and served by executive Chefs John Sommerville (formally of The Lark) and Chris Merritt

Dinner will include a 7-course meal with special items chosen, prepared, served and described by the chefs

Included will be a rare vintage bottle of wine (corkage fee not included) and a shot of 25 year aged Scotch from their collection

Reservations must be made 30 days in advance of dining