Cook up something new in your kitchen with a course from Tri-C's Community Education Culinary program, which offers courses for all types of chefs, from beginners learning basic skills to pros learning new techniques. Choose one course and learn from Chef Irene Meyer on topics such as Asian Dumplings, Bread Making, Mardi Gras, Cupcake Magic, and more. Your package also includes a certificate for lunch for four at Alere, Tri-C's student restaurant at Jerry Sue Thornton Center.
See item description for details. Where applicable, gift certificates will be mailed after the auction closes. All items requiring scheduling are the responsibility of the winning bidder (unless otherwise noted) and are to be done so at a date and time that is mutually agreed upon by the donor and winning bidder. The Tri-C Foundation reserves the right to disqualify any bids. All sales final; no refunds.
Donated By Hospitality Management Center