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Private Cooking Class for 10
$750 current bid
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A private cooking demo class for 10 people with Chef includes Red & White House Wines at Artichoke & Company's Special Events Center.
Menu includes:
Pan Seared Scallops with a Fresh Orange Glaze
Domestic Mushrooms Stuffed with California Spinach & Three Cheeses
Prime Beef Tenderloin Bruschetta Served on Roasted Garlic Toast with Creamy Horseradish
Blackened Mahi Mahi Topped with Mango & Strawberry Salsa with Cilantro & Lime Over a Creamy Risotto
Miniature Key Lime Tarts
Includes Red & White House Wines
Date Restriction May Apply in Season-No events can be scheduled at the Special Events Center same day as Cooking Demo.
Donated By Artichoke & Company