Dinner Descriptions
Michael Barnett and Jay Reynolds (29 Peachtree Circle)
Noted fashion designer Jay Reynolds and Michael Barnett invite you to join them at their 1905 home on Peachtree Circle to enjoy a formal dinner featuring fall flavors al fresco on the home's grand front porch. We will start the evening with a curated tour of their collection of important mid century fashion photography and late 20th century fashion inspired mixed media art featuring several local artist before taking a short stroll over to the dessert party on Fifteenth Street.
Nicole and Nick Bellmann (151 The Prado)
Sushi Night returns for another unforgettable evening benefiting Art in the Park! Join us for a fun, laid-back gathering featuring our chef rolling fresh, handcrafted sushi right in our kitchen. This won't be a formal dinner-just come ready to mingle, enjoy a drink, and savor a night of delicious bites and great company.
Wendy Davis and Michael Hanlon (85 Peachtree Circle)
It was a beautiful fall hike through the Alps. The innkeeper presses a génépy cocktail into your hand as you settle in to watch the alpenglow gild the mountain peaks. You hear the clatter of the kitchen cooking the porcinis you found, the sommelier pouring out the wine, and look forward to the feast ahead.
This could be you! Join us for an evening of bracing cocktails, fine Northern Italian wines and local cuisine.
Zoe and Ben Essner (454 Beverly Road)
Enjoy dinner in the "mountains" without leaving Ansley! Join us for an authentic Swiss fondue night on our cozy screened-in porch. We spent two years living in Switzerland and look forward to sharing our favorite wines and Alpine inspired dishes with you.
Les Faulk and Brian Mullaney (60 The Prado)
Viva! Join us for a one-of-a-kind dining experience. Hearkening to an evening in Old Havana, our chef will share his story and culinary journey with Cuban appetizers, mojitos and a plated dinner. The evening will bring joy and laughter, in appreciation of the beautiful parks that surround us.
Jennifer and Whit Friese (106 Inman Circle)
Come have fun with us! Begin the Art in the Park festivities at our house with cocktail hour and a seasonal autumn dinner with fine wine. We'll have you in good spirits as we continue to the art auction at the Dessert Party to support our parks.
Anne & Scott Herren and Holly & Bob Stevens (168 and 176 Peachtree Circle)
Join us at not one, but two, historic Ansley homes for an evening of delicious seasonal food and wine paired with lively conversation. We will begin the evening poolside with signature cocktails and hors d'oeuvres at the circa 1912 home of Holly and Bob Stevens. Then we will stroll next door to the 1908 home of Anne and Scott Herren for our seated catered dinner paired with wine from the hosts' private wine collection. We look forward to hosting you at our progressive dinner!
Lynda Hill and Brenda Galina (147 Fifteenth Street, 3B)
Join us for Art on the Terrace, beginning with sushi served in a Colony House penthouse offering stunning views of Ansley Park and a lifetime of art collected by the owner. We will then transition to an Asian fusion dinner with fish and other specialties on a terrace at Hanover House surrounded by art that has been assembled by the hostess, who is both an artist and collector. Come enjoy an evening of art designed to delight your senses and elevate your mood!
Gillian Horsley and Ted Heintz (126 Beverly Road)
We will welcome you to our National Wildlife Preserve/ Audubon Backyard Preserve and Monarch Way-station organic garden with appetizers and a Hugo or Aperol Spritz on the patio. Dinner will be at our round table which seats 12 and has a large turntable so we serve dinner family style! First course will be butternut squash soup and home made bread. This will be followed by salmon and veggies. ALL the veggies will be picked that day from our garden.
We look forward to having you over for dinner!
Margaret and John Long (126 The Prado)
We are looking forward to hosting a dinner with our neighbors benefiting Ansley Park Beautification. We will start with appetizers and cocktails on our back porch then move to our dining room where will have beef tenderloin paired with wines from the Burgundy Region of France..
Alfredo and Beau Martin (108 17th Street)
Dine Beneath the Atlanta Skyline! Join us for an unforgettable evening overlooking the shimmering lights of the city. Enjoy handcrafted cocktails and hors d'oeuvres at sunset, followed by a candlelit, chef prepared multi-course dinner on the open-air patio. Each course will be perfectly paired with exquisite wines from Holman Ranch Winery, enhancing the flavors of the evening and the breathtaking, unobstructed views of the Atlanta skyline.
Dr. Mary Alice and George Mina (52 Westminster)
Join us for a night in Spain! We will begin with sangria in the garden while serenaded by a Spanish guitar. We'll watch while our authentic paella is made from scratch. We'll even have a porron (YouTube this) for those looking to show off their skills.
Pat Robinson (52 South Prado)
Enjoy an enchanting evening in a Mediterranean home and garden that transports you to Southern France and Italy. Sipping prosecco as the autumn sun recedes, you will begin your journey to a place where celebrating food and wine creates a spirit of community. Taste authentic recipes that feature fresh, seasonal ingredients that are paired with wines of the region. This culinary journey promises laughter, joy and a taste of Mediterranean magic.
Dr. Carlos Saldana and Dr. Michael Rosas (218 Beverly Road)
Join us for Una Notte Italiana, an intimate evening celebrating the flavors of Italy. We'll start poolside with Aperol Spritz and hors d'oeuvres inspired by Aubrey, as the sun sets and music sets the mood. Dinner will feature homemade bread, a slow-simmered bolognese over fresh homemade pasta, and a vegetarian option of pasta alla Norma. We'll pair the meal with a selection of Italian wines for a night of good food, great conversation, and la dolce vita.
John and Marjy Stagmeier (77 East Park Lane)
Join us for an evening of lively conversation and dinner of flavorful courses inspired by "The French Laundry" recipes, as we support the Ansley Park Beautification Foundation and our beloved parks. The evening will begin with cocktails on our front porch overlooking McClatchey Park - followed by a seated dinner with each course paired by a unique wine to sample and enjoy!
Kim and Geoff Wilson (40 Park Lane)
This is a unique opportunity to experience Italian cuisine crafted by our chef who will prepare handmade pasta, several antipasti dishes, a selection of authentic pizzas, and authentic gelato, made fresh on site. We'll pair the evening's flavors with a flight of Italian wines. Join us if you love Italian cuisine and want to watch and learn from the absolute best.
Erin and Brent Wyper (96 Beverly Road)
We look forward to an evening of merriment and culinary creativity! We will begin with Champagne cocktails and nibbles prepared by a chef and molecular toxicologist who will lead us in what is sure to be a delectable food journey, including wine pairings.
Paul Zurawski and Rick Hengel (14 Park Lane)
Join us for a Middle Eastern inspired dinner in our home near the entrance to the Botanical Garden. We will start the evening with cocktails in the courtyard followed by a casual buffet of grilled meat, tasty salads and roasted vegetables accompanied by white and red wines. There will be plenty to eat in a relaxed setting.